Cooking Instruction

• METHOD OF PREPARATION 4 Fry Chopped Onion in 100 ml oil in cooker. & Then add ½ Kg Chicken (or)? Kg Mutton (or)½ Kg Mushroom (or) 1/4 kg Vegtables with MADHU INSTANT BIRYANI MIX. Stir and Fry well 4 Add ½ kg soaked Biryani Rice and 1 L.Water, Cook till the cooker Whistles. 4 Remove from heat and wait for 10 min. Serve hot. Salt Added.

Ingredients

• Vegetables, Spices and Condiments Edible Vegatable Oils and lodized Salt.
  

Nutrient Content

• carbs, calories, proteins, fat